Greek food is renowned for its exciting and entirely foreign approach to culinary craft, wielding handfuls of pita bread and vegetables with doses of olive oil and herbs. The ambitious cook can create all sorts of elaborate dishes from a bit of Greek food knowledge, but a breakdown of its components reveals that Greek food recipes are accessible to anyone who has the gumption to try their hand at unconventional ingredients. All the resources can be found in your local grocery store.
 

What is Greek food?

What does Greek food mean? Salads, wraps, fish and pastas are significant parts, but the details are what matter. You can prepare an authentic Greek salad by eschewing traditional ingredients and selecting pineapple, grilled eggplant, lentils, caramelized onions and garlic, all of which are doused with lemon vinaigrette and olive oil. These sorts of ingredients emphasize lush, blossoming flavors. What may have been an ordinary sandwich or taco beforehand becomes a wrap with the use of pita bread, a baked, whole grain flatbread that is one of the cornerstones of Greek food. Pita bread can be stuffed with broiled beef and lamb, bell peppers and sliced turkey breast for big meals of Greek delight.
 

How Greek food differs from Italian food

A pasta dish ceases being Italian and becomes Greek when you mix the noodles with helpings of grilled chicken, tomatoes, red onions, garlic, olive oil, herbs and lemon vinaigrette. Any amount of Greek ingredients will cause a radical shift in direction for the pasta once it has begun. The tastes become smooth, cool and gently aromatic on the taste buds. Choosing fish as the focal point of a meal grants room for all sorts of possibilities. Mix salmon or mahi mahi with swirls of garlic mashed potatoes, hummus, tomatoes, olive oil, lemon juice and herbs.
 

Try Pita Jungle’s delicious Greek-inspired dishes

The complexity of every dish is going to vary, but beginners will find that Greek food recipes are well within their grasp with just a bit of investigation. If you are curious to see how the pros do it, stop by your local Pita Jungle and order any of our starters or entrées. Our chefs are expertly trained in using fresh, made-from-scratch ingredients to create genuine works of Greek culinary wizardry. Come discover “The Art of Eating Healthy®” today!