The pita was once an elusive food in Western civilization, but it has since taken the country by storm with its unique preparation and refreshing taste. Pitas are used traditionally in the Mediterranean and Middle East, and they make for tasty breads for sandwiches, wraps, and more. They can be filled with any possible ingredients to make a unique treat for any time of the day, whether it is for breakfast, lunch, or dinner. Pita Jungle, one of the best Mediterranean restaurants in Phoenix, has master chefs who specialize in creating pita dishes with fresh, made-from-scratch ingredients. Plenty of restaurants and stores have pitas for feasting, but no one creates them like Pita Jungle.

Pita-Based Meals at PJ

Our menu is host to pita-based meals that stay faithful to its standards of Mediterranean and Middle Eastern cuisine, incorporating these traditions into every last bit of bred, lettuce, and meat. Served hot, cold, or as a wrap, our pitas are sure to set your expectations high for future meals that involve the special flatbread.

Gyro

One popular hot pita is the Gyro, which is broiled beef and lamb marinated with spices and herbs, served in a Greek pita with mixed greens, tomatoes, onions, pickles and tzatziki.

Falafel

Another is the falafel, which consists of crispy croquettes of chickpeas in a regular pita with cilantro and spices, mixed greens, tomatoes, onions, pickles, and tahini.

Philly Chicken Pita

The Philly Chicken Pita is grilled marinated chicken breast, bell peppers, and sauteed onions topped with Swiss cheese and wood-fired in a Greek pita.

Hummus with Seared Ahi Tuna

If you would prefer a cold pita, the Hummus with Seared Ahi Tuna is a serving of Dolphin-safe Ahi tuna with a curry-sesame crust, choice of hummus, and a pita.

Lavosh Shawarma Wrap

And for wraps, there is the hearty Lavosh Shawarma Wrap, which is grilled marinated chicken breast, grilled tomatoes, grilled onions, and garlic sauce, all wrapped up in lavosh bread and wood-fired with a side of Greek salad.

Hummus and Pita

Or keep it simple with a side order of pita bread and a starter of hummus for the ultimate dipping combo.

The pita’s accessible taste and diverse use keep it in high demand around the world, and especially at our restaurant. If you want to see how the pros do it, visit Pita Jungle and discover “The Art of Eating Healthy®” today!