Nutrition Facts
Pistachio Finger Baklava
| Total Fat 9g | 12% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 70mg | 3% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 1g | 4% |
| Total Sugars 4g | |
| Includes 4g Added Sugars | 8% |
| Protein 3g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Draft reference label. Values are estimates based on published Pistachio Fingers nutrition data (per 100g) scaled to 28g; sodium is estimated from comparable commercial baklava. Not a laboratory-verified label.
Nutrition Facts
Chocolate Chunk Cookie
| Total Fat 10g | 13% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 180mg | 8% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 0g | 0% |
| Total Sugars 23g | |
| Includes 14g Added Sugars | 28% |
| Protein 2g | |
| Vitamin D 0mcg | 0% |
| Calcium 13mg | 2% |
| Iron 2mg | 10% |
| Potassium 87mg | 2% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4
Ingredients: Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, anhydrous dextrose, unsweetened chocolate [processed with alkali], soya lecithin, vanillin, vanilla extract [may contain milk]), Enriched Wheat Flour (bleached and unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), Butter, Brown Sugar, Sugar, Eggs (pasteurized), Water, Invert Sugar, Modified Food Starch, Salt, Vanilla, Baking Soda, Soy Lecithin, Guar Gum. Contains a Bioengineered Food Ingredient.
Contains Egg, Milk, Soy, Wheat.
(May contain trace amounts of tree nuts and peanuts)
